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United Nations · ItalyItalian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. On Wednesday, the U.N.'s cultural agency gave foodies another reason to celebrate their pizza, pasta and tiramisu by listing Italian cooking as part of the world’s “intangible” cultural heritage.See the Story
Italian cooking and its rituals get UN designation as world heritage
49% Center coverage: 82 sources
CookingRome: Italian cuisine is a Mediterranean cooking style characterized by simplicity, diversity, and an emphasis on high-quality, fresh ingredients such as olive oil, tomatoes, and local produce. Italian cuisine has made history. UNESCO has officially recognised Italian cooking as a cultural beacon, making it the first national cuisine in the world to earn this honour. [...]See the Story
Italian Cuisine Gets UNESCO Recognition; Becomes First Country To Receive Prestigious Honour - Dining and Cooking
67% Center coverage: 3 sources
