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Top Dining & Cooking News
CookingRome: Italian cuisine is a Mediterranean cooking style characterized by simplicity, diversity, and an emphasis on high-quality, fresh ingredients such as olive oil, tomatoes, and local produce. Italian cuisine has made history. UNESCO has officially recognised Italian cooking as a cultural beacon, making it the first national cuisine in the world to earn this honour. [...]See the Story
Italian Cuisine Gets UNESCO Recognition; Becomes First Country To Receive Prestigious Honour - Dining and Cooking
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