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Dominique Crenn to Open Melbourne Restaurant Petit Crenn

Summary by Broadsheet
The French-born star’s opening menu will include mussels with preserved lemon, French raviole with onion consommé, and steak tartare with egg yolk jam.

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  • 60% of the sources lean Left
60% Left

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Sydney Morning Herald broke the news in North Sydney, Australia on Tuesday, September 8, 2026.
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