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Cyprus puts invasive lionfish on the menu as Mediterranean seas rapidly transform

Summary by thecooldown.com
A popular form of climate adaptation is happening off Cyprus: Invasive lionfish are being caught, cleaned, and turned into food. The backdrop is the Mediterranean Sea, which is in a fast transition, with scientists estimating that a new non-native species appears every two weeks. What's happening? Working near Cyprus, a skipper named Pepis assists researchers by pulling lionfish from experimental traps, removing their venomous spines, and prepar…

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thecooldown.com broke the news on Saturday, August 15, 2026.
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