Fourteen Affected by Food Poisoning After Eating in a Turkish Food Restaurant in Chipiona
6 Articles
6 Articles
The Civil Guard has inspected the premises and detected numerous irregularities in the maintenance of food and hygiene measures.
Numerous irregularities in the traceability and preservation and refrigeration of foodstuffs were detected during the inspection of the premises.
The Civil Guard investigates the manager of the premises after the complaint of the customers The Civil Guard intercepts a boat with eight migrants in the waters of the Straits
The inspection of the premises revealed numerous irregularities in the traceability and preservation and refrigeration of foodstuffs and sanitary hygiene measures of the establishment A minor is admitted after ingesting
The Guardia Civil de Cádiz investigates the head and head of a restaurant for Turkish food in Chipiona in which the food poisoning of fourteen people has been recorded . In the inspection of the premises numerous irregularities were detected regarding the traceability and the conservation and cooling of the food products and sanitary hygiene measures of the establishment, according to the Guardia Civil.
The Civil Guard investigates the person responsible as an alleged perpetrator of an offence against public health. Seprona agents detected irregularities in the preservation of products and sanitary hygiene measures.
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