Let your sticky date pudding simmer away in the slow cooker with this easy recipe. Studded with figs and drizzled with a rich butterscotch sauce, this pudding is the perfect dessert for a special occasion, or to warm you up on a chilly winter night. Are you looking for self-saucing puddings instead?
Ingredients
2 cup (300g) seeded dried dates, finely chopped
1/2 cup (100g) dried figs, finely chopped
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