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Ravioli filled with red beets is the colorful pasta dish of Olympic host Cortina
Summary by Cecil Daily
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2 Articles
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Cecil Daily
Ravioli filled with red beets is the colorful pasta dish of Olympic host Cortina
Every corner of Italy has its own culinary traditions and in Winter Olympics co-host Cortina d’Ampezzo the signature dish is the colorful, stuffed pasta known as casunziei. The ravioli-type dish consists of homemade half-moon shaped pasta filled with boiled beets…
Coverage Details
Total News Sources2
Leaning Left2Leaning Right0Center0Last UpdatedBias Distribution100% Left
Bias Distribution
- 100% of the sources lean Left
100% Left
L 100%
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