Skip to main content
See every side of every news story
Get Started
SubscribeLogin
Published • loading... • Updated

Biloxi native's Gulf Coast recipes, Viet-Cajun crawfish land him on Food & Wine's best new chefs list

Summary by Nola
Lucas McKinney, a South Mississippi native, was named to Food & Wine’s 2026 Best New Chefs list for his Gulf Coast-inspired menu at Josephine’s in Houston. His dishes showcase local seafood and southern flavors rooted in his Biloxi and Ocean Springs heritage.

1 Articles

NolaNola
Center

Biloxi native's Gulf Coast recipes, Viet-Cajun crawfish land him on Food & Wine's best new chefs list

Lucas McKinney, a South Mississippi native, was named to Food & Wine’s 2026 Best New Chefs list for his Gulf Coast-inspired menu at Josephine’s in Houston. His dishes showcase local seafood and southern flavors rooted in his Biloxi and Ocean Springs heritage.

·New Orleans, United States
Read Full Article
Think freely.Subscribe and get full access to Ground NewsSubscriptions start at $9.99/yearSubscribe

Bias Distribution

  • 100% of the sources are Center
100% Center

Factuality Info Icon

To view factuality data please Upgrade to Premium

Ownership

Info Icon

To view ownership data please Upgrade to Vantage

Nola broke the news in New Orleans, United States on Wednesday, September 30, 2026.
Too Big Arrow Icon
Sources are mostly out of (0)
Blindspot Title And Logo
Stories disproportionately reported by the Left or the Right

Similar News Topics

Biloxi icon

Biloxi

News
Feed Dots Icon
For You
Search Icon
SearchBlindspot LogoBlindspotLocal