Cooked in the air fryer, this crispy five spice chicken is an easy stir fry recipe, made without standing over a wok! Bursting with flavour, this is a wonderful recipe to add into your weeknight dinner rotation. It may not be the traditional way to cook a stir fry, but it’s quick, easy and delicious.
Ingredients
500g chicken thigh fillets, cut into 3cm pieces
1 tablespoon soy sauce
1 tabl…