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Top AgNet West News
Minneapolis, Minnesota · MinneapolisWhen people think about America’s agricultural powerhouses, Minnesota is not always the first state that comes to mind. Yet in 1915, Minnesota stood at the very center of the U.S. food system. As Mark Oppold explains in this American Agriculture History Minute, the state—driven by milling giants in Minneapolis—became the flour capital of the United States, producing nearly all of the nation’s flour at its peak. Minnesota’s Peak Flour Production …See the Story
Minnesota: America’s Flour Capital in 1915 - This Land of Ours Southeast AgNET
Artificial Intelligence · FloridaAI image created by ChatGPT A Snapshot of Agricultural Progress American agriculture has always been shaped by innovation, but few changes were as transformative as the mechanization of farming. In this American Agriculture History Minute, Mark Oppold outlines how corn production efficiency evolved between 1850 and 1930—revealing how fewer labor hours and less land dramatically increased productivity. Corn Production in 1850: Heavy Labor, Limite…See the Story
