John Bayer is a reporter and columnist for The Journal. “John, why do you call your column ‘Grains of Salt?’” The past couple months people have been asking me this wherever I go. The grocery store. Funerals. The locker room at the gym. I’m just joking, of course. I don’t go to the gym. Also, not a single person has asked me where my column got its name. Well, you may not be interested, but I’m still going to tell you. I told my boss that in the…
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