It is invisible, it has no smell, but it can be fatal. Listeria, the bacteria that survives in the refrigerator, is now forcing European authorities to impose the rigor of "Zero Tolerance". In the campaign "What you put in our food", we at Observator show you the risks on your plate, and researchers come with a harsh warning: the mortality rate is 15% among the vulnerable.
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It is invisible, it has no smell, but it can be fatal. Listeria, the bacteria that survives in the refrigerator, is now forcing European authorities to impose the rigor of "Zero Tolerance". In the campaign "What you put in our food", we at Observator show you the risks on your plate, and researchers come with a harsh warning: the mortality rate is 15% among the vulnerable.