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"We Don't Know How to Close the End of the Month": at the Restos Du Coeur, More and More Beneficiaries as Subsidies Decrease
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RTL info Every lunch, 150 meals are distributed at the Restos in the heart of Saint-Gilles. Paul and Émilie benefit from it. Two different life paths, but the same need: to be able to count on this help to cope with the financial difficulties. Read also "We regret that we need more and more of us": CPAS are increasingly under pressure after the unemployment reform "Being at CPAS with €1,300, a rent of €800, you don't necessarily know how to clos…
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