Washington Mill Becomes World’s First Flour Producer to Earn the Climate Label Certification

Washington Mill Becomes World’s First Flour Producer to Earn the Climate Label Certification

At a time when Health and Human Services Secretary Robert F. Kennedy Jr. is promoting “Eat Real Food” after introducing new dietary guidelines, a Washington-based craft flour mill is generating attention for creating products sourced from regional regenerative farmers using a milling process that keeps the grain intact. Those methods helped Cairnspring Mills become the world’s first flour company to earn The Climate Label certification earlier t…

Cairnspring Mills Becomes First Flour Company to Earn The Climate Label Certification

The craft flour pioneer adds a landmark climate milestone to its mission of rebuilding regenerati...