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Visiting Quang Tri to See the Bustling Ginger Jam Making Village of My Chanh Preparing for Tet (Lunar New Year)
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(Dan Tri Newspaper) - At the end of the year, My Chanh village, Nam Hai Lang commune (Quang Tri province) is bustling with activity as ginger jam is being made, its aroma spreading throughout the village. The villagers work day and night, busy producing to supply the Tet market.
In Quang Tri province during the days leading up to Tet (Lunar New Year), My Chanh village (Nam Hai Lang commune) is ablaze with wood-fired stoves, filling the air with the fragrant aroma of ginger simmered in sugar. The traditional ginger jam-making craft not only preserves the spirit of Tet in the countryside but also creates jobs and brings local specialties to the international market.
·Viet Nam
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