Ultraprocessed Foods Strongly Linked to Elevated MS Activity
3 Articles
3 Articles
Ultra-Processed Foods May Increase Early MS Episodes and Inflammation
Higher consumption of ultra-processed foods appeared to accelerate the onset of multiple sclerosis symptoms among adults who were being monitored for potential diagnosis, a new study has found.e60dc2a1-f33c-4a05-9b50-8e3e8e597629d8bcc9b9-c827-4649-975e-1a0c9c59715e Before some people are diagnosed with multiple sclerosis (MS) , they experience what experts call clinically isolated syndrome (CIS): a single episode of symptoms — including vision p…
ECTRIMS 2025: Ultra-processed foods may fuel early MS activity
Consuming large amounts of ultra-processed foods (UPF) — products high in additives, artificial ingredients, and extensive processing — is associated with increased disease activity in people with clinically isolated syndrome […] The post ECTRIMS 2025: Ultra-processed foods may fuel disease in early MS appeared first on Multiple Sclerosis News Today.
Ultraprocessed Foods Strongly Linked to Elevated MS Activity
Ultraprocessed foods are strongly linked to increased MS activity, reinforcing the role of proinflammatory diets in disease flare-ups. Medscape Medical News Source link : https://www.medscape.com/viewarticle/ultraprocessed-foods-strongly-linked-increased-ms-activity-2025a1000q9q?src=rss Author : Publish date : 2025-10-01 08:34:00 Copyright for syndicated content belongs to the linked Source. The post Ultraprocessed Foods Strongly Linked to Eleva…
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