This Is Anchovy Bagel: If There's Fish Sandwich, Why Not Fish Bagel?
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The latest craze in the Black Sea region! In Ordu, a baker combined anchovies and simit (a type of Turkish bagel) and started selling anchovy simit. It attracted so much customer interest that he couldn't keep up with orders.
Bahtiyar Bodur, who runs a bakery in Ordu, combined anchovies with simit (a type of Turkish bagel), inspired by fish sandwiches. The anchovy simit, prepared by pre-cooking and seasoning the cleaned anchovies before mixing them with dough, has been well-received by customers. The baker stated that they plan to produce simit with whiting, sea bass, and horse mackerel as well, depending on demand.
Haber 7 - Bahtiyar Bodur, who runs a bakery in Ordu, combined a centuries-old delicacy with Black Sea anchovies. The anchovy bagel was well-received by customers.
A bagel filled with anchovies, made by a baker in Altınordu district of Ordu, has attracted attention from customers.
A bagel filled with anchovies, made by a baker in Altınordu district of Ordu, attracted attention from customers. 20.09.2026, Sputnik Türkiye
Bahtiyar Bodur, who has been running a bakery in Ordu for about 20 years, started producing anchovy bagels by combining anchovies, one of the indispensable delicacies of the Black Sea, with bagels that have a history dating back about 600 years.
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