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This 32-Year-Old Narbonnais Elected Young Chef of the Year 2026 by the Michelin Guide

Summary by lindependant.fr
Occitane gastronomy is enriched with the breathtaking ascent of the Narbonnais Quentin Pellestor-Veyrier. In one year, its restaurant in Colomiers is awarded a Michelin star and several prestigious distinctions.

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Occitane gastronomy is enriched with the breathtaking ascent of the Narbonnais Quentin Pellestor-Veyrier. In one year, its restaurant in Colomiers is awarded a Michelin star and several prestigious distinctions.

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lindependant.fr broke the news in on Saturday, March 21, 2026.
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