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They Create in Tampico the Jaiba Cake by Easter Season 2026
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The gastronomy of the south of Tamaulipas has been creative presenting the Torta de la Jaiba, with the aim of paying homage to one of the species representative of Tampico. This tradition that is exhibited in Easter has been a total success in the region for 6 consecutive years. The cake is made up of a single bread in the form of jaiba; inside it contains refried black beans, ham, pork cheese, yellow cheese, chorizo, shredded meat, chicharrón i…
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