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The Peasants Who Recover Ancient Corn: "So We Eat the Polenta of Our Grandparents"

Summary by La Repubblica
At the next Salone del gusto will have an area all for them: "Piadine, biscotti e gallette per valorizzare antichi sapori"

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La RepubblicaLa Repubblica
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The Peasants Who Recover Ancient Corn: "So We Eat the Polenta of Our Grandparents"

At the next Salone del gusto will have an area all for them: "Piadine, biscotti e gallette per valorizzare antichi sapori"

·Rome, Italy
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Bias Distribution

  • 100% of the sources lean Left
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La Repubblica broke the news in Rome, Italy on Friday, August 21, 2026.
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