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The best apples for baking aren’t the ones most people buy
- The apple people commonly choose in fall is not always the best option for baking.
- Granny Smith is a common pie apple, while Northern Spy offers dense, juicy flesh and enough tartness to hold the filling together.
- Honeycrisp works well in pies because its firm cell structure withstands extended heat.
- McIntosh is an underrated choice for crisps, and specialty orchards may offer baking apples not commonly found in supermarkets.
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The best apples for baking aren’t the ones most people buy
The apple most home cooks reach for in fall is not always the right one for baking. It might taste great right off the tree ... Read moreThe post The best apples for baking aren’t the ones most people buy…
·Wiggins, United States
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Total News Sources16
Leaning Left3Leaning Right5Center6Last UpdatedBias Distribution43% Center
Bias Distribution
- 43% of the sources are Center
43% Center
L 21%
C 43%
R 36%
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