TEPAV: Food Inflation Rose to 2.23 Percent.
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Sunday lunch with the family has become cheaper, but afternoon coffee with homemade cake is slowly becoming a luxury. While the prices of some basic foods in stores have pleasantly surprised and dropped sharply, sweets and caffeine are breaking records on the shelves. Find out which items are currently saving our wallets the most, and why these surprising price drops are not due to the actions of politicians, but to the unpredictable global mark…
The TEPAV Food Price Index (TEGE) increased by 2.23 percent in September on a monthly basis. This marks the fastest monthly increase since April.
According to the TEPAV Food Price Index, monthly food inflation rose to 2.23 percent in September, while the annual rate was calculated as 30.1 percent. The highest increase in fresh fruits and vegetables was seen in eggplant at 34.4 percent, while lemons saw the largest price decrease at 28.4 percent. Outside of fresh fruits and vegetables, the highest increase was recorded in margarine at 14.1 percent.
The Turkish Economic Policy Research Foundation (TEPAV) has published the results of the TEPAV Food Price Index (TEGE) for the period of September 2026. According to the data compiled between September 1-25, monthly food inflation...
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