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Teaca Cheese Has Become a European Protected Brand. Traditional Recipe, Kept From Generation to Generation
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A traditional cheese from Bistrița-Năsăud enjoys the attention of Europe. Teaca cheese has reached the list of protected products on the continent thanks to its strong taste and special manufacturing process. It is only used raw cow's milk and is dressed in a natural membrane.
·Romania
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Teaca cheese, a specialty made only in Bistrita-Năsăud County, has been officially recognised by the European Commission as a product with Protected Geographical Indication.
·Bucharest, Romania
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