The Rakoczi-Banffy area will become, during the period 29-31 May, the epicenter of gastronomy and cultural heritage. The event brings together the best restaurants, local producers and internationally renowned chefs in a unique, recently restored historical setting. Taste of Transylvania began in 2022 as a dream to popularize and reposition Sardinian cuisine. After the editions held in locations such as Salina Praid, Ghimeș or Budapest, the fest…
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The Rakoczi-Banffy area will become, during the period 29-31 May, the epicenter of gastronomy and cultural heritage. The event brings together the best restaurants, local producers and internationally renowned chefs in a unique, recently restored historical setting. Taste of Transylvania began in 2022 as a dream to popularize and reposition Sardinian cuisine. After the editions held in locations such as Salina Praid, Ghimeș or Budapest, the fest…