Danny Lynch, Chef at Le Chéile in Barefield was live in-studio on Thursday’s Morning Focus for Taste of the Week. This week, Danny introduced us to Roast Chicken Crown Stuffing & Ham which is a very familiar but delicious dinner. You can listen to the full interview below: Clare FM · Taste Of The Week: […] The post Taste Of The Week: Old fashioned Dinner Roast Chicken Crown Stuffing & Ham appeared first on Clare FM.
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