Chemistry engineers at the American University of South Illinois successfully developed a method supported by NASA to convert toxic plastics into edible material, biscuits.
High-protein cookies made of plastic and agricultural waste can help solve the two serious problems that future generations will face, and are approved by a team of researchers who presented the results of their NASA-funded project at the autumn conference of the American Chemical Society.
Genetically modified yeasts could convert certain plastic and agricultural wastes into protein-rich foods. L的 article Researchers transform plastic bottles... into edible cookies, written by Méline Kleczinski, appeared first on NeozOne.