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Pierre Marcolini Launches Chocolate Dessert ‘Grand Cru Chocolat Bingsu’

Summary by Naver
Founder Pierre Marcolini, who visited Korea and was particularly impressed by the country's diverse and creative dessert culture, has created a new 'Grand Cru Chocolat Bingsu' for Korean customers using the brand's signature chocolate.
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NaverNaver

Pierre Marcolini Launches Chocolate Dessert ‘Grand Cru Chocolat Bingsu’

Founder Pierre Marcolini, who visited Korea and was particularly impressed by the country's diverse and creative dessert culture, has created a new 'Grand Cru Chocolat Bingsu' for Korean customers using the brand's signature chocolate.

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Naver broke the news in on Monday, March 23, 2026.
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