Published • loading... • Updated
Oita Prefecture's Branded Fish, "Kabosu Buri," Is in Season; It Boasts a Refreshing Flavor and Rich, Fatty Texture.
Summary by FNN.jpプライムオンライン
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.1 Articles
1 Articles
The season for Kabosu Buri, a fish raised on feed mixed with the peel of Oita Prefecture's brand-name kabosu citrus fruit, has been declared, and shipments began on the 1st. "Today, we hereby declare the season for Kabosu Buri." Kabosu Buri is a brand-name fish from Oita Prefecture, raised on feed mixed with kabosu peel, and is characterized by its refreshing flavor. At the Oita City Public Local Wholesale Market on the morning of the 1st, the s…
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
