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Miyoko Schinner Talks New Plant-Based Cookbook The Vegan Creamery

Summary by Green Queen
8 Mins Read Plant-based dairy pioneer Miyoko Schinner takes us behind the scenes of her new cookbook, The Vegan Creamery, which embraces fermentation to take at-home vegan cheese to the next level. A decade after her seminal plant-based dairy cookbook, The Homemade Vegan Pantry, Miyoko Schinner is taking things up a notch. In September, Ten Speed Press released her seventh recipe book, The Vegan Creamery, which the author has described as “a who…
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Green Queen broke the news in on Thursday, October 2, 2025.
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