Lobster Roll War Erupts in New England over Controversial Ingredient in 'Die-Hard' Divide – Democratic Accent
5 Articles
5 Articles
Maine and Connecticut Restaurateurs Weigh In on the Lobster Roll’s Butter-Versus-Mayo Divide
Restaurant owners in Portland, Maine, and Connecticut are weighing in on New England's enduring lobster roll debate, cold with mayo versus warm with butter, though both agree fresh meat matters more than the topping.
Lobster roll war erupts in New England over controversial ingredient in 'die-hard' divide - NEW YORK TIMES POST
NEWYou can now listen to Fox News articles! Ordering a lobster roll “Connecticut-style” in Maine might garner a dirty look — or worse, a side of mayonnaise instead of butter. A recent debate has heated up in Maine over how a proper lobster roll should be served: warm, with butter, or cold, with mayo. Maine-style [...]
Lobster roll war erupts in New England over controversial ingredient in 'die-hard' divide – Democratic Accent
Ordering a lobster roll “Connecticut-style” in Maine might garner a dirty look — or worse,... The post Lobster roll war erupts in New England over controversial ingredient in ‘die-hard’ divide appeared first on Democratic Accent .
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