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Kenkō Healthy Teteria in Antofagasta: Chile's First Gluten-Free Franchise - the Journal of Antofagasta
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Kenkō Healthy Teteria, an antophagastino venture founded by Charlie Quiñones Díaz and Romina Vergara Quiñones, is consolidated as one of the most recognized inclusive gastronomic projects in the north of the country, marking a milestone as it became the first 100% gluten-free franchise in Chile, with national projection and strong link to the technical training of INACAP. This article Kenkō Healthy Teteria in Antofagasta: Chile's first gluten-fr…
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