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Kelp-inspired restaurant in Cape Town makes TIME's World’s Greatest Places

Cape Town’s kelp-inspired seafood restaurant Amura has earned a spot on TIME’s World’s Greatest Places of 2026 list, placing it among the top new destinations globally. The restaurant, led by renowned Spanish chef Ángel León, opened in December 2025 at the Mount Nelson Hotel. It marks León’s first venture outside Spain and brings his signature ocean-driven cuisine to South Africa. Recognition puts Amura on global stage The World’s Greatest Place…

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The South African broke the news in Johannesburg, South Africa on Sunday, March 22, 2026.
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