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Job Inclusion: A Student of APRID Performs Her Internship in a Confectionery of Sanrafaelina - Diario San Rafael

A new experience of labor inclusion generates enthusiasm in San Rafael. Carla, a student of APRID, began her professional practices in La Delicia del Boulevard, a renowned local confectionery that opened its doors to accompany her training and provide her with the possibility to develop in a real field of work. The experience is part of the task that APRID develops to promote autonomy and inclusion of people with disabilities, generating links w…
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A new experience of labor inclusion generates enthusiasm in San Rafael. Carla, a student of APRID, began her professional practices in La Delicia del Boulevard, a renowned local confectionery that opened its doors to accompany her training and provide her with the possibility to develop in a real field of work. The experience is part of the task that APRID develops to promote autonomy and inclusion of people with disabilities, generating links w…

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diariosanrafael.com.ar broke the news on Thursday, August 20, 2026.
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