Skip to main content
See every side of every news story
Get Started
SubscribeLogin
Published • loading... • Updated

"I'm Going to Meet some Real Pizza Cadors!" Cédric, a Napolitain Specialist, Goes to the World Championships

Summary by franceinfo.fr
It's not his job, but his passion takes a lot of time. Cédric Texier has already received a French Neapolitan Pizza Champion title, he is now aiming for the world championships that are competing in Parma in mid-April.

1 Articles

franceinfo.frfranceinfo.fr
Lean Left

"I'm Going to Meet some Real Pizza Cadors!" Cédric, a Napolitain Specialist, Goes to the World Championships

It's not his job, but his passion takes a lot of time. Cédric Texier has already received a French Neapolitan Pizza Champion title, he is now aiming for the world championships that are competing in Parma in mid-April.

Read Full Article
Think freely.Subscribe and get full access to Ground NewsSubscriptions start at $9.99/yearSubscribe

Bias Distribution

  • 100% of the sources lean Left
100% Left

Factuality Info Icon

To view factuality data please Upgrade to Premium

Ownership

Info Icon

To view ownership data please Upgrade to Vantage

franceinfo.fr broke the news in on Tuesday, February 3, 2026.
Too Big Arrow Icon
Sources are mostly out of (0)
Blindspot Title And Logo
Stories disproportionately reported by the Left or the Right

Similar News Topics

Parma, Emilia-Romagna icon

Parma, Emilia-Romagna

News
Feed Dots Icon
For You
Search Icon
SearchBlindspot LogoBlindspotLocal