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How might cheese consumption affect risk? - Health Care Today
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How might cheese consumption affect risk? - Health Care Today
A new study found an association between people’s cheese consumption and a somewhat reduced risk of dementia. The observational study from researchers in Japan found that dementia risk appeared to be reduced by 1.06 percentage points. Most of the people in the study consumed processed cheese. People who regularly ate cheese were at a modestly lower risk of developing dementia in a new observational study from Japan. The reduction in risk was n…
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