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Haitian Cuisine in Honour in Laval - Courrier Laval
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On Friday, May 22, the Château Royal de Laval will vibrate to the rhythm of Caribbean flavors on the occasion of the 8th Day of Haitian cuisine, a gastronomic and cultural event initiated to make discover the culinary richness of Haiti. Born in 2018, the Day of Haitian cuisine is based on a intuition as simple as it is powerful: to make discover a gastronomy still too little known to the general public. "We have a good cuisine and I thought why …
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