Granddaughters of the Creators of Don Carlos and Luigi, Founded a Canteen that Continues the Family Legacy

la Nacion

Lean Right

Factuality

Ownership

In a wooded street of Colegiales, every noon the diners line up to get a table in Cantina Mandia, small and young restaurant opened just two years ago, which shows behind a legacy of decades embedded in its Buenos Aires DNA. Mandia is the surname of María Eugenia and Franca, sisters and associates in front of a place that claims the old Buenos Aires gastronomy, that kitchen made up of dishes that are part of the popular memory. In the small livi…