For Food Companies, Shifts From GLP-1 Use Are Hard to Digest
4 Articles
4 Articles
Less food, less alcohol, fewer snacks, smaller portions—and smaller package sizes. The rapid rise in the use of GLP-1 drugs like Ozempic, Wegovy, and Zepbound in the United States is already changing more than just the weight of millions of people. It’s also changing their shopping carts and restaurant habits, with consequences for food manufacturers, caterers, and clothing retailers. Analysts at J.P. Morgan estimate that the spread of the treat…
Illustrative image Photo: PexelsGLP-1 changes consumption and leads the food industry to create products with more protein and fiber
The growing use of GLP-1 is reshaping consumer behaviour and purchasing patterns in various sectors; and this has caused a great transformation in the food industry
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