Farmers: Cereals No Longer Profitable in Austria
4 Articles
4 Articles
The Austrian farmers sound the alarm: "At current prices, we can no longer grow grain," warns Georg Strasser, head of the ÖVP Farmers' Association. While producer prices are stagnating, production costs are rising – for many farmers, cultivation is becoming increasingly unprofitable. This becomes particularly clear when it comes to bread. Of a kilo of flour that ends up in a loaf of bread, just 20 cents go to the farmers – with a semmel it is ju…
The petition "Stop skidding prices" draws attention to abuses in the value chain, which is supposed to change.
The farmers' confederation is alarming because farmers only have one cent per semmel. Strasser: "At current prices, we cannot produce cereals in Austria."
VIENNA. For a ton of ground wheat, a farmer had recently received around 180 euros, a decrease of 15 percent compared to the same period last year.
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