Energy Use Efficiency and Carbon Footprints in Rice–Mustard–Rice and Rice–Wheat–Mungbean Systems under Conservation versus Traditional Agriculture

Energy Use Efficiency and Carbon Footprints in Rice–Mustard–Rice and Rice–Wheat–Mungbean Systems under Conservation versus Traditional Agriculture

This study evaluates energy use efficiency, productivity, profitability, and carbon footprints of conservation agriculture (CA) compared to traditional agriculture (TA) in intensified rice-based cropping systems in Mymensingh district of Bangladesh. On-farm trials were conducted during 2015&nd...