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Dining on Carbon: The Consortium Reimagining Food From Emissions

Summary by Edible Planet
What if carbon dioxide, the gas most responsible for fueling climate change, could be transformed into nutritious food? That question has been driving an ambitious partnership between the Novo Nordisk Foundation, the Bill & Melinda Gates Foundation, Topsoe, Novonesis, and a network of leading universities.FoodTech
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Edible Planet broke the news in on Tuesday, September 30, 2025.
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