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Dal Makhani To Palak Paneer: 6 Must-Try Punjabi Dishes With Relishing Taste — The Second Angle

Summary by The Second Angle
Consequently, Punjab is also known as the Granary of India. In this article, we will explore some of the most famous Punjabi dishes for you to try. This agriculture and family lifestyle have heavily influenced the local cuisine of the state. Alongside, it is culturally influenced by the Northwest Frontier Province and the Mughals, who ruled for a considerable time. From ghee-filled curries and fancy chicken dishes to different types of breeds an…
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The Second Angle broke the news in on Tuesday, September 30, 2025.
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