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Cutting carbs is a common tactic, but a dietitian says it’s worth thinking twice
She avoids carbs for the next few weeks while relying on low-carb swaps, chai and family meals, the article says.
Summary by Sydney Morning Herald
5 Articles
5 Articles
+3 Reposted by 3 other sources
Cutting carbs is a common tactic, but a dietitian says it’s worth thinking twice
Chef Depinder Chhibber shares what she eats in a day.
A low-carb diet can help with weight loss and blood sugar control, but cutting out too many healthy carbs may lead to low energy, constipation, and nutrient deficiencies.
Coverage Details
Total News Sources5
Leaning Left3Leaning Right0Center1Last Updated75% Left
Bias Distribution
- 75% of the sources lean Left
75% Left
L 75%
C 25%
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