Customers and staff at restaurant Petrouska in Roeselare had to evacuate the premises on Wednesday evening following a small fire in the kitchen. Fortunately, everything was quickly brought under control and the damage was limited. “Our côte à l’os evening will go ahead as planned tomorrow,” says manager Sam Nuytten.
Customers and staff at restaurant Petrouska in Roeselare had to evacuate the premises on Wednesday evening following a small fire in the kitchen. Fortunately, everything was quickly brought under control and the damage was limited. “Our côte à l’os evening will go ahead as planned tomorrow,” says manager Sam Nuytten.