Fusarium head blight (FHB) remains one of the most destructive diseases in global wheat production, and its impact is only intensifying. Warmer climates and crop rotations that favor pathogen survival have expanded the prevalence of FHB outbreaks, leading to major yield losses and contamination of grain with mycotoxins such as deoxynivalenol (DON), nivalenol (NIV), and zearalenone (ZEN). While fungicides offer partial control, reduced sensitivit…