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Bugo – a Fragrant Treasure From the Fynbos
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At Puris, located in Paarl, buco oil products and buco sulphur fractions – specialised, high-impact flavour ingredients – are separated from the volatile oils of Agathosma betulina (short-leaf buco) and A. crenulata (long-leaf buco). These molecules are rich in sulphur-containing monoterpene thiols (aromatic organosulphur compounds) which impart a sharp, “cat-like” and blackberry-like flavour. It is mainly used in the aromatic and perfume indust…
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