The Chambel family has been taking the eels to the Feira de São Mateus since 1942, in a tradition that is now four generations old. Paulo Chambel, now in front of the restaurant, confesses: "Just as at this time, he knows differently".
The Chambel family has been taking the eels to the Feira de São Mateus since 1942, in a tradition that is now four generations old. Paulo Chambel, now in front of the restaurant, confesses: "Just as at this time, he knows differently".