Pasta, Drinks, yogurt... Protein Products, Very Fashionable, Are Often "Ultra-Processed", Foodwatch Tip
8 Articles
8 Articles
Hyperprotein foods occupy a prominent place in French purchases. It is not because they are rich in protein that they are good for health, Foodwatch alert, whose survey shows that they are mostly ultra-processed.
"Too often, these protein products are all full of junk food," says the NGO, which studied the composition of ten references sold in supermarkets, all of which have ultra-transformation markers associated with health risks.
Vanished for their high protein content, these ultra-processed products contain many controversial additives, Foodwatch alert.
"A significant consumption of ultra-processed products" affects "negatively our health", the organisation believes, which warns against the appeal of these foods, which are increasingly consumed.
Learn how to detect ultra-processed protein foods after the claim 'rich in protein' and read the label to choose real protein.La entrada Ultra-processed protein foods: how to read the label and choose real protein at the supermarket aparece primero en Merca2.
The NGO Foodwatch has just published a list of 10 hyper-protein products considered to be ultra-transformed and whose consumption is "associated with health risks".
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