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Anaphylaxis: Why a School Protocol Is Needed

Summary by Noticias De Navarra
The main cause of anaphylaxis in children is contact with food, especially milk, egg, nuts, fish and seafood. Currently, food allergy affects approximately 1 in every 12 children under 14 years of age in the Spanish State, a figure that continues to increase. However, most schools still do not have a defined procedure for dealing with anaphylaxis due to the lack of a regulatory framework.
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Anaphylaxis: Why a School Protocol Is Needed

The main cause of anaphylaxis in children is contact with food, especially milk, egg, nuts, fish and seafood. Currently, food allergy affects approximately 1 in every 12 children under 14 years of age in the Spanish State, a figure that continues to increase. However, most schools still do not have a defined procedure for dealing with anaphylaxis due to the lack of a regulatory framework.

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noticiasdealava.eus broke the news on Saturday, September 12, 2026.
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