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After 22 Years: the Popular Restaurant Becomes Strictly Kosher
Summary by Israel Hayom
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1 Articles
A makeover! The long-standing fish restaurant in the Herzliya Marina, "Beni Dayig," received a kosher certificate, closed its doors on Shabbat, and removed seafood from the menu. • The change currently only applies to the branch in the Herzliya Marina, while other branches of the chain continue to operate in their previous format.
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